Harbor House Meal Assembly
After church on June 21st we will be making sack lunches for Harbor House. No one has to bring or donate anything, just stick around in the kitchen after church.
6 events found.
Main Kitchen
Events at this venue
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Main Kitchen Camino Manzanas 583, Thousand Oaks, CA, United States
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Harbor House Hot Meals
Main Kitchen Camino Manzanas 583, Thousand Oaks, CA, United StatesWe prepare 50 hot meals for Harbor House once a month. We also provide 50 meals one Thursday every other month. To sign up for the June 14 meal, visit the Sign Up Genius All of the details are available here on the Moving Beyond Church page.
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Among Friends: Creative Candy Making
Main Kitchen Camino Manzanas 583, Thousand Oaks, CA, United StatesCreative Candy Making with Cyndee’s Creations Sunday, August 17, 2pm, Kitchen Instructor: Cynthia Schwartz—Sign up with Cynthia on her cell at (805) 390-2805. Materials: apron to wear, one or some of these fun items—nuts of your choice (peanuts, almonds or cashews), trail mix or dried fruits, Oreos.
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Among Friends: Summer Drinks with Fruits and Flowers
Main Kitchen Camino Manzanas 583, Thousand Oaks, CA, United StatesSummer Drinks with Fruits and Flowers Friday, August 15, 4-5:30pm, Kitchen Learn how to make flavorful and colorful syrups and infusions from flowers and fruits, and use them to create delicious beverages. Instructor: Suzanne Luce—Sign up with Suzanne at rsluce@yahoo.com.
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Among Friends: Sweet Decorations – Cupcakes
Main Kitchen Camino Manzanas 583, Thousand Oaks, CA, United StatesSweet Decorations: Cupcakes Thursday, August 7, 7-8:30pm, Kitchen Learn and practice techniques, then decorate your own cupcakes. No experience necessary, all materials provided. Instructor: Valerie Reynolds—Sign up with Valerie on her cell at (805) 750-8456. Here is the class list for the Summer! for the Among Friends classes for women.
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Among Friends: Let’s Make Kimchi
Main Kitchen Camino Manzanas 583, Thousand Oaks, CA, United StatesLet’s Make Kimchi Monday, July 21, 10:30am-12pm, Kitchen Hands-on class making two kinds of kimchi —a vegan kimchi that’s not so spicy and a traditional spicy Korean kimchi. Sample with rice and take some home. Instructor: Narry Cinelli—Sign up with Narry on her cell at (310) 429-3096. Materials: one or two 8-12oz mason jars. Here […]